The Model Bakery

This family-owned bakery personifies the hospitality and high food standards of California’s Napa Valley. We recreated their best recipes for this beautiful book, for complex sourdough breads to simple cookie-jar treats.

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Patsy’s Italian Family Cookbook

This Italian restaurant just celebrated 70 years in their New York location, and this cookbook gives the reader a look into the Scognamillo family’s home kitchen, too.

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Carrabba’s Grill Cookbook

One of America’s favorite restaurant chains, Carrabba’s wanted an attractive collection of its most popular recipes, so I was retained to rework them for its fans. Little did we realize that its sales would make it Amazon’s Top-Selling Italian Cookbook of 2011!

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Share; Chris Santos

I worked with Santos (Food Network’s Chopped) on his first cookbook to share his crowd-pleasing recipes with his legions of fans from his appearances on Chopped, and his three packed Manhattan eateries.

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Chelsea Market Cookbook

Representing the truly diverse shops and restaurants in this Manhattan food hall, I had to gather recipes from many sources and types of cooking and make them useful to the average cook. (If you think that is difficult—you’re right!) IACP Award winner.

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