Publishing History

Corporate Cookbooks (12 titles for Williams-Sonoma)

  • Williams-Sonoma Comfort Food (author) Three editions
  • Tommy Bahama’s Flavors of Aloha/California/Southern Coast (author)
  • The All-New Good Housekeeping Cookbook (head writer)
  • Nordstrom: Flavors/Nordstrom Family Table Cookbook (writer)
  • Mr. Boston’s Official Bartender’s Guide: 75th Anniversary Edition (co-editor)
  • Kingsford Charcoal’s Complete Grilling Cookbook (author)
  • Sur La Table’s Tips Cooks Love (author)

Celebrity and Social Media Influencer Cookbooks

  • Frankie Avalon’s Italian Family Cookbook (co-author) Gourmand Award
  • The Oz Family Kitchen; Lisa Oz (recipe advisor, tester)
  • Simply Divine; Beverly Hills Housewives’ Lisa Vanderpump (tester)
  • The DASH Diet Cookbook; Marla Heller, R.D. (co-author)
  • Super Tuscan; Extra Virgin’s Debi Mazar & Gabriele Corcos (co-author)
  • Desserts LaBelle; Patti LaBelle (co-author/recipe developer)
  • Stacked: The Art of The Sandwich; Owen Han (2024 pub, co-author; 1.5M TikTok)
  • Title TBD; Diane Morrisey (2024 pub, recipe writer; 1M Instgaram)
  • Title TBD; Holly Cappelle (2024 pub, recipe writer, 200K Instagram)
  • Mostly French; Makenna Held (2025 pub, recipe writer, Magnolia TV host)

Chefs, Restaurants, and Bakeries

  • Share (Beauty & Essex); Chopped’s Chris Santos (co-author)
  • The Chelsea Market Cookbook (co-author) IACP Award winner
  • Carrabba’s Grill Cookbook (author) Amazon’s #1 Italian cookbook 2011
  • Sarabeth’s Bakery (co-author) James Beard Award nominee
  • Patsy’s Italian Family Cookbook (writer)
  • The Model Bakery Cookbook (co-author)
  • Tate’s Bake Shop: Baking for Friends (writer/editor)
  • The Essential James Beard Cookbook (writer/editor, chosen by Beard Estate)
  • Emily Loves Pizza (co-author)

New York Times Bestsellers

  • What’s for Dinner? Curtis Stone (writer)
  • Weber Grill’s Smoking/New Real Grilling (recipe developer, tester)
  • LaBelle Cuisine; Patti LaBelle (tester)
  • Back to The Table; Art Smith (tester) James Beard Award
  • Fast, Fit, and Fabulous/Fabulicious; Teresa Giudice (recipe developer)

Self-Authored Cookbooks (over 40 titles)

  • Thanksgiving 101/Christmas 101/Barbecues 101 100,000+ copies sold
  • Kaffeehaus: Exquisite Desserts from Classic Cafés IACP nominee
  • The Carefree Cook IACP nominee; Food & Wine “Best of The Best”
  • The Big Book of Sides (over 450 recipes)

Print and Digital

    • Bon Appétit
    • Food & Wine
    • Cooking Light
    • Fine Cooking
    • Men’s Health
    • Epicurious.com
    • TasteBook.com
    • online cooking classes for Craftsy and coffeeandcake.org.

Literary Agent: Susan Ginsburg, sginsburg@writershouse.com, (212) 685-2606

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