Monthly Archives: July 2015

Berry Meringue Slices

It’s been over a dozen years since I first had this perfect summer dessert while researching my KAFFEEHAUS¬†book in Vienna.. Hans Diglas’s cafe-restaurant is one of the most enjoyable spots for traditional food (including pastries), and it has the advantage of being around the corner from St. Stephen’s cathedral. It was there that I first […]

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